NHANES III Individual Foods Data File from the Dietary Recall Index ------------------------------------------------------------------------ Variable Description Name Positions ------------------------------------------------------------------------ INDIVIDUAL FOODS FILE Respondent identification number ............ SEQN 1-5 Recall Status Code .......................... DRPSTAT 6 Interviewer number .......................... DRPIID 7-8 Meal number ................................. DRPMN 9-10 Food number ................................. DRPFN 11-12 Component number ............................ DRPCN 13-14 Meal name code .............................. DRPMNC 15-16 Meal place code ............................. DRPMPC 17-18 Meal time of eating ......................... DRPMTOE 19-26 Recipe or preparation food flag (1/0) ....... DRPREC 27 Variable ingredient flag (1/0) .............. DRPVIF 28 Combination food flag (1,0) ................. DRPCFF 29 Type of combination Code .................... DRPTCC 30-31 USDA food code. Food ID1 .................... DRPFCODE 32-38 Food ID2. Look-up NCC description ........... DRPFID 39-42 Brand ID or fast food code .................. DRPCOMM 43-47 Preparation Description Code ................ DRPPPDC 48-50 component amount unknown flag ............... DRPCAUF 51 IFF Total grams of food/beverage ............ DRPIGW 52-56 IFF Alcohol (gm) ............................ DRPIALCO 57-60 IFF Calcium (mg) ............................ DRPICALC 61-65 IFF Carbohydrate (gm) ....................... DRPICARB 66-71 IFF Carotenes (RE) .......................... DRPICARO 72-76 IFF Cholesterol (mg) ........................ DRPICHOL 77-80 IFF Copper (mg) ............................. DRPICOPP 81-84 IFF Total dietary fiber (gm) ................ DRPIFIBE 85-89 IFF Folacin (micrograms) .................... DRPIFOLA 90-94 IFF Iron (mg) ............................... DRPIIRON 95-99 IFF Food energy (Kcal) ...................... DRPIKCAL 100-104 IFF Magnesium (mg) .......................... DRPIMAGN 105-108 IFF TOT Monounsaturated fatty acids (gm) .... DRPIMFAT 109-113 IFF Niacin (mg) ............................. DRPINIAC 114-118 IFF TOT Polyunsaturated fatty acids (gm) .... DRPIPFAT 119-123 IFF Phosphorus (mg) ......................... DRPIPHOS 124-128 IFF Potassium (mg) .......................... DRPIPOTA 129-133 IFF Protein (gm) ............................ DRPIPROT 134-139 NHANES III Individual Foods Data File from the Dietary Recall Index ------------------------------------------------------------------------ Variable Description Name Positions ------------------------------------------------------------------------ IFF Total saturated fatty acids (gm) ........ DRPISFAT 140-144 IFF Sodium (mg) ............................. DRPISODI 145-149 IFF Total fat (gm) .......................... DRPITFAT 150-155 IFF Vitamin A (IU) .......................... DRPIVAIU 156-161 IFF Vitamin A (RE) .......................... DRPIVARE 162-166 IFF Thiamin (mg) ............................ DRPIVB1 167-171 IFF Riboflavin (mg) ......................... DRPIVB2 172-176 IFF Vitamin B6 (mg) ......................... DRPIVB6 177-181 IFF Vitamin B12 (micrograms) ................ DRPIVB12 182-187 IFF Ascorbic acid (mg) ...................... DRPIVC 188-191 IFF Vitamin E (alpha tocopherol equival) .... DRPIVE 192-197 IFF Water (gm) .............................. DRPIWATE 198-202 IFF Zinc (mg) ............................... DRPIZINC 203-208